Chicken Parmesan Grilled Cheese – Crispy, Cheesy, and Irresistible

Ultimate Chicken Parmesan Grilled Cheese – A Crispy, Cheesy Delight

If you love both chicken Parmesan and grilled cheese, this sandwich is the best of both worlds. With golden, crispy bread, gooey melted mozzarella, savory marinara, and tender chicken, every bite is packed with flavor. It’s easy to make and perfect for lunch, dinner, or a quick snack.

Ingredients

  • 2 slices of sturdy bread (sourdough, ciabatta, or your favorite)
  • 1 cup cooked chicken breast (shredded or sliced)
  • 1/2 cup marinara sauce
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup shredded mozzarella cheese
  • 2 tablespoons olive oil or butter (for grilling)
  • 1/2 teaspoon dried basil (optional)
  • 1/2 teaspoon garlic powder (optional)

Instructions

Step 1: Prepare the Chicken

  • If using rotisserie chicken, shred or slice it.
  • If cooking fresh chicken, season with salt and pepper, then cook in a pan over medium heat until golden and fully cooked. Shred or slice as needed.

Step 2: Assemble the Sandwich

  • Spread a thin layer of marinara sauce on one side of each bread slice.
  • Layer the chicken evenly over the sauce on one slice of bread.
  • Sprinkle Parmesan and mozzarella cheese generously over the chicken.
  • (Optional) Add dried basil and garlic powder for extra flavor.
  • Place the second slice of bread on top, sauce side down.

Step 3: Grill the Sandwich

  • Heat a skillet over medium heat and add 1 tablespoon of olive oil or butter.
  • Place the sandwich in the skillet and cook for 3-4 minutes per side, pressing down gently with a spatula.
  • Flip when the bottom is golden and crispy, then cook until the cheese is melted.
  • Add more butter or oil if needed for extra crispiness.

Step 4: Serve and Enjoy

  • Let the sandwich cool for a minute before slicing.
  • Serve hot with extra marinara sauce on the side for dipping.

Pro Tips for the Best Chicken Parmesan Grilled Cheese

Use sturdy bread to hold up against the fillings without getting soggy.
Press the sandwich down while grilling for an even, crispy texture.
Be patient! Let the cheese fully melt before removing from the skillet.
Extra crunch? Sprinkle grated Parmesan on the outer bread before grilling.

What to Serve With It

  • A fresh side salad with balsamic dressing
  • Garlic fries or sweet potato fries
  • A warm bowl of tomato soup for dipping
  • Extra marinara sauce for more Italian flavor

This Chicken Parmesan Grilled Cheese is crispy, cheesy, and packed with bold flavors. It’s a quick and satisfying meal that you’ll want to make again and again.

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