Creamy Vanilla Happiness: A Simple Dessert Recipe
Craving a sweet and creamy dessert? This rich vanilla pudding is the perfect solution! Simple to prepare and packed with flavor, it’s a treat that will impress anyone at your table.
Ingredients
- 2 cups whole milk
- 2 large egg yolks
- 1/3 cup granulated sugar
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 2 teaspoons pure vanilla extract
- Whipped cream, for serving
- Grated chocolate or ground cinnamon, for garnish (optional)
Instructions
1. Combine Dry Ingredients
In a medium saucepan, whisk together the sugar, cornstarch, and salt until evenly mixed.
2. Add Milk
Gradually whisk in the whole milk, ensuring the mixture is smooth and free of lumps.
3. Cook the Mixture
Place the saucepan over medium heat. Stir constantly until the mixture thickens and reaches a gentle boil, about 5–7 minutes.
4. Temper the Egg Yolks
In a separate bowl, lightly beat the egg yolks. Slowly add a small amount of the hot milk mixture to the yolks, whisking continuously to avoid curdling.
5. Combine Mixtures
Return the tempered egg yolk mixture to the saucepan. Cook over medium heat, stirring constantly, until the pudding thickens further, about 2–3 minutes.
6. Add Vanilla
Remove the saucepan from the heat and stir in the vanilla extract for a fragrant and flavorful finish.
7. Cool the Pudding
Pour the pudding into individual serving dishes. Cover each dish with plastic wrap, pressing it directly onto the surface to prevent a skin from forming. Let the pudding cool at room temperature for 15 minutes, then refrigerate for at least 2 hours until set.
8. Serve
Top each pudding with whipped cream before serving. For added flair, sprinkle grated chocolate or a pinch of ground cinnamon on top, if desired.
Tips for Success
- Consistency Adjustments: Prefer a thicker pudding? Add an extra tablespoon of cornstarch.
- Flavor Variations: Enhance the flavor with 1 teaspoon of instant coffee for a mocha twist or 1 tablespoon of cocoa powder for a chocolate version.
- Serving Ideas: Pair with fresh berries, a drizzle of caramel sauce, or a sprinkle of toasted nuts for added texture.
Enjoy this creamy vanilla dessert as a comforting after-dinner treat or a sweet indulgence anytime! Simple yet luxurious, it’s a guaranteed crowd-pleaser.
Spread the love and share this recipe with your fellow dessert enthusiasts!
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