Easy Puff Pastry Appetizers: Perfect for Parties & Gatherings

Hosting a party? You need simple, flavorful, and crowd-pleasing appetizers. Puff pastry is the perfect base for crispy, golden-brown bites that require minimal effort but deliver maximum flavor. These Tomato Squares and Cheese & Salami Squares are sure to be a hit at any gathering.


Tomato Squares

A savory, cheesy bite with a light, flaky texture—these tomato squares are quick to make and full of flavor.

Ingredients:

✔ 1 sheet puff pastry
✔ ¼ cup tomato sauce
✔ Olive oil
✔ Salt, to taste
✔ Oregano, to taste
✔ ½ cup Parmesan cheese
✔ Poppy seeds

Instructions:

Preheat Oven – Set to 375°F (190°C).
Roll Out Puff Pastry – Lightly flour your surface and smooth out the pastry.
Assemble:

  • Spread tomato sauce evenly over the pastry.
  • Drizzle with olive oil and sprinkle salt and oregano.
  • Generously add Parmesan cheese.
    Cut into Squares – Use a knife or pizza cutter to cut into 2-inch (5 cm) squares.
    Bake:
  • Place squares on a parchment-lined baking sheet.
  • Sprinkle poppy seeds on top.
  • Bake for 12-15 minutes until golden brown.
    Serve Warm or at Room Temperature – Perfect for party platters!

Cheese & Salami Squares

A savory, cheesy snack with crispy edges and a touch of sesame crunch.

Ingredients:

✔ 1 sheet puff pastry
✔ 70g grated cheese (mozzarella, cheddar, or your favorite)
✔ Thinly sliced salami
Sesame seeds
✔ 1 egg yolk
✔ 1 tbsp olive oil

Instructions:

Preheat Oven – Set to 375°F (190°C).
Roll Out Puff Pastry – Lightly flour your surface and smooth out the pastry.
Assemble:

  • Sprinkle grated cheese evenly.
  • Arrange salami slices to cover the surface.
    Cut into Squares – Slice into 2-inch (5 cm) squares.
    Prepare Egg Wash:
  • Whisk egg yolk and olive oil together.
    Bake:
  • Place squares on a parchment-lined baking sheet.
  • Brush tops with egg wash.
  • Sprinkle sesame seeds for extra crunch.
  • Bake for 12-15 minutes until golden brown.
    Let Cool & Serve – Enjoy warm or at room temperature.

Tips for Perfect Puff Pastry Appetizers

Thaw Properly – If using frozen puff pastry, thaw in the refrigerator to prevent cracking.
Don’t Overload Toppings – Too much sauce or cheese can make the pastry soggy.
Customize Your Fillings – Try sautéed mushrooms, olives, or feta for unique flavors.


Final Thoughts

These puff pastry bites are the ultimate effortless appetizers—crispy, cheesy, and bursting with flavor. Whether you go for savory tomato squares or rich cheese & salami bites, these party-ready snacks will keep your guests coming back for more.

Try them at your next gathering and watch them disappear in minutes!

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