Quick and Delicious Avocado Bruschetta Recipe

Quick and Delicious Avocado Bruschetta

Avocado is a powerhouse ingredient—creamy, nutritious, and incredibly versatile. When paired with fresh tomatoes, basil, and crispy baguette slices, it transforms into an irresistible appetizer that’s quick to prepare and packed with flavor. Whether you’re entertaining guests or looking for a light snack, this avocado bruschetta recipe is a must-try.

Ingredients

  • 2 ripe avocados
  • 1 cup cherry tomatoes, diced
  • ¼ cup red onion, finely chopped
  • 2 tablespoons fresh basil, chopped
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1 baguette, sliced into ½-inch slices
  • 1 clove garlic, halved
  • Salt and freshly ground black pepper, to taste

Instructions

1. Prepare the Avocado Mixture

  • Cut the avocados in half, remove the pits, and scoop the flesh into a bowl.
  • Mash with a fork until you reach a chunky consistency.

2. Combine the Toppings

  • Add the diced cherry tomatoes, red onion, and fresh basil to the mashed avocado.
  • Drizzle with olive oil and balsamic vinegar.
  • Season with salt and black pepper to taste.
  • Gently mix everything until well combined.

3. Toast the Baguette Slices

  • Preheat a grill pan or toaster.
  • Lightly brush both sides of the baguette slices with olive oil.
  • Grill or toast until golden brown and crisp, about 2 minutes per side.

4. Assemble the Bruschetta

  • While the baguette slices are warm, rub one side of each slice with the cut side of the garlic clove for extra flavor.
  • Spoon the avocado mixture onto each slice, spreading it evenly.

5. Serve and Enjoy

  • Arrange the bruschetta on a serving platter.
  • Garnish with additional fresh basil leaves if desired.
  • Serve immediately to enjoy the perfect combination of crisp bread and creamy topping.

Additional Tips

  • Variations: Add smoked salmon or crumbled feta for an extra layer of flavor.
  • Make-Ahead: Prepare the avocado mixture up to an hour in advance and store it in the fridge. Toast the baguette just before serving to keep it crisp.
  • Pairing Suggestion: Enjoy with a chilled white wine or a refreshing iced tea for a perfect balance of flavors.

This avocado bruschetta is a simple yet elegant appetizer that combines creamy richness with fresh, vibrant ingredients. It’s an easy go-to for any occasion, delivering bold flavors in every bite.

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