Georgia O’Keeffe’s Pecan Butterballs Recipe – A Sweet and Buttery Delight

Georgia O’Keeffe’s Pecan Butterballs

This recipe for Georgia O’Keeffe’s Pecan Butterballs brings together the rich flavor of pecans with the sweet simplicity of honey and powdered sugar. Perfectly soft, buttery, and delicately sweetened, these cookies are ideal for gatherings or as a special treat to enjoy with a cup of tea.


Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1/4 cup honey
  • 3 teaspoons vanilla extract
  • 2 cups finely chopped pecans
  • 1 cup powdered sugar

Directions

  1. Preheat and Prepare: Preheat your oven to 300°F (150°C). Grease a baking sheet or line it with parchment paper.
  2. Combine Dry Ingredients: In a medium bowl, sift together the flour and salt. Set aside.
  3. Cream the Butter Mixture: In a large bowl, cream the softened butter with honey and vanilla extract until smooth and well blended.
  4. Mix the Dough: Gradually add the flour mixture to the butter mixture, stirring until fully combined. Fold in the finely chopped pecans until evenly distributed throughout the dough.
  5. Shape the Cookies: Shape the dough into 1-inch balls. Place each ball on the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake: Bake for 40-45 minutes, or until the cookies are set and lightly golden.
  7. Coat in Powdered Sugar: Let the cookies cool for about 5 minutes. Then, roll each cookie gently in powdered sugar for a soft, sweet coating.

Nutritional Information (Per Cookie)

  • Calories: 180 kcal

Cooking Tips

  • Chopping the Pecans: For a finer texture, make sure to chop the pecans finely, so they blend well into the dough.
  • Cool Before Coating: Allow the cookies to cool slightly before rolling them in powdered sugar to ensure the sugar sticks without melting.
  • Storage: Store these cookies in an airtight container for up to a week to maintain freshness.

Conclusion

Georgia O’Keeffe’s Pecan Butterballs are a wonderful treat that combines buttery richness with the earthy flavor of pecans. With a touch of honey and a dusting of powdered sugar, these cookies are sure to impress at any gathering or make for a comforting homemade snack. Enjoy the timeless elegance of this recipe straight from Georgia O’Keeffe’s kitchen!

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